You’ve never truly lived until you’ve tried a homemade Whole30 french fry made in the air fryer! Most frozen foods do not need added oil when being air fried. Air fryers are small enough to fit on your kitchen counter, and they allow you to make some great foods without needing to heat up the stove which makes them extra awesome during the hot summer months. So how do you make potatoes in an air fryer come out crispy and crunchy with absolutely no oil? Read my full disclosure here. As it heats up, marinade your potato wedges with the oil and seasonings. Cut the slices into 1/4-inch sticks. Air Fryer French Fries are the answer when you want mouth watering, crave worthy fries without all the excessive oil and fat. How to Make French Fries in Air Fryer. Home » Vegan Recipes » Guilt-Free Air Fryer Fries. One ingredient–POTATOES–and a few of your favorite spices are all that’s needed to make these delicious oil-free french fries. I like to use Russet or Yukon potatoes to make my fries, but you really can use any type you like, even sweet potatoes if you prefer. Remember SHARING IS CARING! These fries are crispy yet made with almost no oil. This is a new adventure to a whole food plant based diet, and I was completely unprepared for all the changes when I began a few years ago, so I'm determined to make it easier for those who come after me with this Plant-Based Diet Grocery List. It tastes very good and easy to make with no oil. YEESSSS please. Heat the air fryer to 375°F. Believe it or not, it’s really simple! No joke – french fries is the reason I wanted an air fryer.They are one of my favourite comfort food and something I usually can’t help ordering in restaurants. Topple the wedges in the basket of the air fryer and fry for 13-15 minutes. Sprinkle with a few spices (or none at all) while they are still damp from being freshly cut. I like to leave mine a little thick so that they are fluffy on the inside and crunchy on the outside. Don’t throw a fried chicken wing in the air fryer to get … I absolutely love mine. Cut each potato lengthwise into 3/8-inch-thick slices. Crispy french fries are not the only reason I love my air fryer. Meanwhile, sliced the potatoes into 1/4-inch slices and then cut each slice into 1/4-inch strips. Mix well. And…that’s it! As an Amazon Associate and member of other affiliate programs, I earn a small percentage from your purchases at no cost to you. I like to leave mine a little thick so that they are fluffy on the inside and crunchy on the outside. Spices you prefer such as sea salt, onion powder, garlic powder, chili powder, or chipotle powder, The thickness of the potato slices will determine cooking times, Sprinkling seasonings on before cooking helps them stick to the potatoes. Featuring a new Start/Stop button to change time and temperature in … Put the fries into your air fryer basket. Simply cook your frozen food halfway, open the drawer to flip or shake the basket, and add any oil if the food appears dry. Crispy French Fries. In a sealable plastic bag, add the fries with the herbs and pepper. See my disclosure policy. I’ll never make fries any other way! Fries are actually perfect for a first-time-air-fryer. Peel the sweet potato, rinse it and cut the fries in slices. All you need to make crispy, relatively healthy french fries is a potato, a drizzle of olive oil, and your favorite seasonings. I use a spatula or spoon to help stir them around a bit. I LOVE these smothered in vegan nacho cheese sauce or gravy. Cook these for 10 minutes at 400 degrees, if preferred after 10 minutes, carefully open the air fryer, mix or shake up the french fries, coat with more spray and garlic salt. 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